Parties, Office Meetings & Celebrations With Catering from Lucia’s


Contact us to set up a meeting to customize your event or party!
1432 West 31st Street
Minneapolis, MN 55408
Breakfast or Brunch

Frittata (serves 5)
Choose a combination of the following for your personalized crustless quiche
Meats: Bacon or ham
Vegetables: Scallions, peppers, or spinach
Cheese: Cheddar, Parmesan, or Gruyere


Coffee To Go
With all the fixings
Seasonal Fruit Platter
Fruit, Yogurt and Granola Buffet
Assorted Breakfast Pastries
Baby Budapest muffins, scones, muffins, croissants, and poopovers
Smoked Salmon Platter
Smoked salmon, capers, red onion, dill, cream cheese & tomatoes. Served with millet flax bread and baguette
Breakfast Bread Basket
Popovers, millet flax bread, sweetbread, local artisan butter & jam



Bagged Lunches
Bagged lunches are perfect for any office meeting. Each guest gets a choice of sandwich, a deli salad or kettle chips and a one of our fresh baked cookies $8.50-$11.50
(visit the Lucia’s To Go menu at or call us at (612) 825-9800 for sandwich and salad options)
Assorted Sandwich Platter
Pick from our selection of sandwiches to create your own platter
Create a Sandwich Spread
Platter of our sliced deli meats, cheeses, house baked bread & accompaniments
Farmer’s Salad
Mixed greens with cheddar cheese, vegetables, toasted pecans, and maple mustard vinaigrette
Pasta Salad
Pasta with herb champagne vinaigrette, mixed vegetables and parmesan cheese
Season Deli Salad spread
A selection of 3-4 of our seasonal deli salads



*Minimum of 2 dozen *
Phyllo Quiche Bites
Tea Sandwiches
Cucumber Rounds with Chevre and Chutney
Curried Deviled Eggs
Boursin & Red Pepper Filled Gougeres
Bacon Wrapped or Citrus Shrimp
Smoked Salmon Mousse on Crostini
Shrimp & Crab Cakes with Lemon Aioli
Honey Mustard Chicken Skewers
Tenderloin Crostini with Béarnaise Mayo
Flank Steak Skewers with Horseradish Sauce

Appetizers Continued
Antipasto Platter
Assorted cured meats, olives, rosemary nuts and pickled vegetables
Artisan Cheese Platter
A selection of cheeses accompanied by house made crackers, local honey and seasonal fruit
Marinated Shrimp with Cocktail Sauce
Wild Gulf Shrimp
Crostini with Assorted Spreads
Parmesan Artichoke Dip, Basil Pesto and Olive Tapenade
Crudités Platter
Assorted garden vegetables with herb buttermilk dip
Caprese Platter
Tomatoes, fresh mozzarella and basil with Josephine’s olive oil, balsamic vinegar, and Lucia’s French Sea Salt



Sliced Beef Tenderloin with Horseradish Sauce

Rotisserie Chicken with Basil Pesto

Salmon with Dill Yogurt Sauce
Crab Cakes with Citrus Aioli
Goat Cheese Tart with Ratatouille Vegetables
Black Bean Cakes with Habanero Sour Cream
*Please call Lucia’s To Go to hear about our entrees of the week.*
Mashed Potatoes, Macaroni and Cheese Rosemary Roasted Potatoes, Wild Rice Pilaf, Roasted / Grilled Seasonal Vegetable Platter



Mini Cookie & Bar Platter
Coconut Walnut Cake
Chocolate Caramel Sea Salt Cake
Chocolate Devil’s Food Cake
Sheet Cakes for Special Occasions

Fresh Fruit Pies