Brunch is served at Lucia's every Saturday and Sunday from 10:00 a.m. to 2:00 p.m. The Wine Bar opens at 5:00 pm.
 

Weekend of November 22


Morning Fresh Popovers and Scones 2.75
Yogurt with Fresh Fruit 6.25
Oven Roasted New Potatoes with Sour Cream 3.95
Fischer Farm Bacon 3.75
Side of Sausage 3.75
Assorted Fresh Fruit Plate: 5.95
Side of Yogurt 2.75
Simple Green Salad with House Vinaigrette...4.95
Today's Soup: cup-2.95 bowl-4.25
Farmers’ Salad with Lori Callister Chicken, Mixed Greens, Walnuts, Pomegranates, and Buttermilk Blue Cheese Dressing 10.25

Lori Callister Chicken Sausage and Potato Hash with Two Poached Eggs
and Parmesan Cheese 10.95

Classic Yeasted Waffle with Cranberry Compote 9.95

Homemade Granola with Fruit and Organic Yogurt 9.25

French Style Omelette with Roasted Brunch Potatoes ~ Ham and Cheddar or Leeks and Brie 9.95

Ask your server about our delicious desserts

Organic Ginger Ale, Montmorency Cherry Juice, Coke, Diet Coke or Sprite 2.50
San Pellegrino Sparkling Water 1.75 / 2.50
Panna Bottled Still Water 2.50
Morning Star Coffee 2.50 Espresso 2.00
Cappuccino, Latte, Au Lait 3.50
Tea: Iced or Hot 2.50

For 17 Years Lucia’s Menu has been changing weekly. We are committed to locally grown, organic and naturally raised ingredients. Lucia’s Restaurant and Wine Bar are Smoke Free. We accept VISA or MasterCard. 



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